1 cup sugar
2 cups peeled & diced apples
1 egg -- well beaten
1 cup flour
1 teaspoon soda
1 teaspoon cinnamon
1 teaspoon vanilla
1 cup chopped pecans or walnuts
Recipe
Mix sugar and apples. Add egg when sugar is dissolved. Sift flour, soda and cinnamon together. Add to apple mixture. Add vanilla and nuts. Pour into greased and floured 8 inch cake pan. Bake at 375 degrees for 40 minutes.
BHOT BUTTER SAUCE: Pour over hot cake.
1/2 c. sugar 1/2 c. light brown sugar 2 tbsp. flour 1 c. water 1/2 c. butter 1 tsp. vanilla Combine first 4 ingredients. Bring to a boil until clear. Add butter and vanilla, stir until butter is melted. Delicious but rich!