Email to Gail Recipe Categories: JaneyCanuck's HOME PAGEAPPETIZERS Bars BarsandSquares BEEF BEVERAGES BREAD BREAKFAST CAKES CANDY CASSEROLES CHINESE COOKIES DESSERTS DRESSINGS FISHandSEAFOOD Frosting LOWFAT MARINADES MEATS Microwave MUFFINS OTHER PASTA PIES PORK POULTRY PRESERVES RICE SALADS SAUCES SEAFOOD SNACKS SOUP STUFFING VEGETABLES Butterscotch Grahams Recipe Link: http://www.recipecircus.com/recipes/JaneyCanuck/bscotchgrahams.htmList of Ingredients 30 graham cracker squares 1/2 cup butter (or oleo) 1/2 cup firmly packed light brown sugar 1/2 cup pecans Recipe Place crackers on a baking sheet. Combine butter and brown sugar, melt and mix in nuts. Drop mixture on crackers by spoonfuls. Spread mixture over crackers. Bake 8 minutes at 350 degrees in oven. Cool - then eat!!! Makes 30.
Recipe Link: http://www.recipecircus.com/recipes/JaneyCanuck/bscotchgrahams.htm