5 cups cornflakes
1/4 cup peanut butter
1 (12 oz.) pkg. butterscotch chips
* Exported from Key Home Gourmet *
Recipe
Melt in a glass bowl, the peanut butter and butterscotch in the microwave for approximately 3 minutes. Remove. Mix in the cornflakes. Drop by teaspoonfuls on to waxed paper. Let firm for about an hour or put in refrigerator to speed up process.