1 cup oleo (margarine)- room temp (Butter can also be used)
1 cup brown sugar
1 egg yolk
2 tsp vanilla
1 1/8 cup flour
6 milk chocolate bars (1.65 oz each)
1 cup nuts
Recipe
In a bowl, mix oleo and sugar until light and fluffy. Add egg yolk and vanilla. Gradually beat in flour until smooth. The dough will be thick.
Spread on an ungreased 16 X 14 X 1 and bake @ 350 degrees for 15 minutes or until crust is golden and puffy. Remove from oven. Arrange chocolate bars on top. Let rest for 5 minutes to soften. Spread chocolate. Sprinkle with nuts. Cool