member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Gail      

Recipe Categories:

    Four Layer Dessert

    Recipe Link: http://www.recipecircus.com/recipes/JaneyCanuck/4layerdes.htm

    List of Ingredients




    2 cups flour -- no sifting
    2 sticks butter -- at room temperature
    1 cup pecans -- chopped
    8 ounces cream cheese -- softened
    1 cup Cool Whip®
    1 cup sugar, confectioner's
    2 packages chocolate pudding mix -- instant
    3 cups milk


    Recipe



    Combine butter and flour. Add nuts and press with wet spoon into 9x13x2 inch pan. Bake at 350 degrees for 25-30 minutes. With mixer on low, beat cream cheese and sugar well. Add Cool Whip and mix. Spread over baked crust.

    While this is setting, prepare pudding mix with 3 cups milk. Pour over second layer and let set. Spread thin layer of Cool Whip on top and sprinkle with chopped pecans.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â