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    Butterscotch Frosting

    Recipe Link: http://www.recipecircus.com/recipes/JaneyCanuck/bscotchfrost.htm

    List of Ingredients




    1/2 cup butter
    1 cup brown sugar
    4 tablespoons milk
    2 cups powdered sugar



    Recipe



    Melt butter in saucepan. Add brown sugar; boil over low heat for 2 minutes, stirring constantly. Stir in milk; bring to boil, stirring constantly.
    Cool to lukewarm. Gradually add powdered sugar. Beat until thick enough to spread. If icing becomes too stiff, add a little hot water.
 

 

 

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