2 cups diced cooked turkey
1 cup pineapple chunks -- well drained
1 cup diced celery
1/2 cup sliced greed onions
1/4 cup dry roasted peanuts
1 cup seedless green peppers
2/3 cup mayonnaise
2 tablespoons chopped chutney
1 tablespoon lime juice
1/2 teaspoon curry powder
1/4 teaspoon salt
Lettuce leaves -- optional
Recipe
In a mixing bowl, toss first six ingredients. In a small bowl, combine all remaining ingredients except lettuce. Pour over turkey and mix gently.
Chill. Serve on a bed of lettuce, if desired. Yields: 4 servings.
The fruit, nuts and seasonings give the salad a unique flavor.