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    Parsley Sauce

    Recipe Link: http://RecipeCircus.com/JaneyCanuck/parsauce.htm

    List of Ingredients









    Recipe



    Melt 3/4 stick butter in pan. Stir in 1/3 cup sifted flour, 1 tsp salt, 1/8 tsp nutmeg, pepper. Stir. Cook 1 minute. Stir in 2 1/2 cups light cream. Cook till it thickens. Stir in parsley. Serve with Fish Balls
 

 

 

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