Roll 1 lb. Scallops in a mixture of;
1/2 cup flour
2 tsps. DULSE Flakes
1/4 tsp. pepper
Place scallops in pan, add;
4 tbsps. cream or canned milk
4 tbsps. fine bread crumbs
4 tbsps. butter
Recipe
Sprinkle with DULSE Flakes
Bake at 400 for twenty minutes.