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    Cabbage and Beef Soup

    Recipe Link: http://recipecircus.com/recipes/JaneyCanuck/tastycabsoup.htm

    List of Ingredients




    1 pound lean ground beef
    1/2 teaspoon garlic salt
    1/4 teaspoon garlic powder
    1/4 teaspoon pepper
    2 celery stalks -- chopped
    1 (16 oz.) can kidney beans -- undrained
    1/2 medium head cabbage -- chopped
    1 (28 oz.) can tomatoes -- chopped & liquid res
    1 tomato can water
    4 beef bouillon cubes
    Chopped fresh parsley


    Recipe



    Brown beef. Add all remaining ingredients except parsley; bring to a boil. Reduce heat and simmer, covered, for 1 hour. Garnish with parsley. If cooking for two; soup can be frozen in serving size portions to enjoy months later.
 

 

 

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