Ultimate Mac & Cheese - 4
Source of Recipe
8 servings
List of Ingredients
2 cups uncooked macaroni
10 oz Kraft Velveeta Light Reduced-Fat Pasteurized Processed Cheese Product
1/2 cup 1% low-fat milk
pepper
Recipe
Cook macaroni. Cut up cheese, add to drained pasta. Add milk and dash pepper.
Note: You really don't need all that cheese - it is really yummy with less. I sometimes use even less - 4 - 6 oz for even lower points.
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