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EZ FRENCH BREAD

Source of Recipe

Sarah


Recipe Introduction

This is really an easy way to make a very good bread!

List of Ingredients

1 Tbls. yeast
2 Tbls. sugar
1 1/2 cups warm water
1 Tbls. vegetable shortening (Crisco)
1 1/2 tsp. salt
4 cups all-purpose flour


Recipe

Combine yeast, sugar and water in mixing bowl, let sit for 5 minutes. Add shortening, salt and flour...mix thoroughly. let rest in mixer for 10 minutes then mix for 1 minute. Repeat that procedure four times. Shape dough in 'jelly roll', let rise for 1-11/2 hours until double in bulk. Bake at 400º for 25-30 minutes on lower rack.