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Email to Jean-Bell Arsenault      

    Canned baked beans with weiners or ham

    Source of Recipe

    Jean

    Recipe Introduction

    Serves 6 people at least I would serve this with garlic bread or french bread

    List of Ingredients

    3 - 14 oz tin canned beans
    1/4 cup catsup
    2 tbsp molasses
    2 tbsp brown sugar
    2 tbsp bacon drippings
    1/4 cup chopped onion
    1/4 cup chopped green peppers
    1/2 cup chopped celery
    salt if needed
    1 tbsp prepared mustard
    6 to 8 weiners cut or ham cut in chuncks


    Recipe

    Mix canned beans catsup, molasses, sugar, bacon drippings, onion, celery peppers, salt, and prepared mustard. Place the bean mixture in a greased shallow ovenproof dish. Bake covered 350 oven 30 minutes. Uncover and bake 39 minutes more

 

 

 


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