Ice Box Cookies
Source of Recipe
Myrtle Heald (Texas)
List of Ingredients
- 1 cup Brown Sugar
- 1 cup white sugar
- 3/4 cup margarine
- 3/4 cup crisco
- 2 tsp. baking soda
- 1/2 tsp. vanilla
- 3 eggs beaten
- 4 cup flour
- 1/2 cup chopped nuts
Instructions
- Beat sugars, margarine, and crisco , vanilla and eggs together. Add dry ingredients then nuts.. Mix well.
- Shape into rolls 1 1/2 to 2 inches thick each about 8 to 10 inches long, Place in wax paper and roll up then put in baggies or saran wrap. Place in freezer and when firm slice and bake or keep in freezer till needed. Cut into 1/8 inch slices. Put on ungreased cookie sheet. Bake 400 oven 10 min.
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