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Easy-Does-It-Spaghetti

Source of Recipe


Rival Crockpot-Book



List of Ingredients



• 2 lbs. ground beef
  
• 1 Onion
  
• 2 tsp. salt
  
• 1/2 tsp. pepper
  
• 1/2 tsp. garlic powder
  
• 1/2 tsp. allspice
  
• 1/2 tsp. mace
  
• 1/2 tsp. cloves
  
• 1 Can of tomato soup
  
• 2 Cans water
  
• 1 1/2 tsp. Italian seasoning
  
• 1 Large, 24 oz. can tomato juice
  
• 8 Oz. dry spaghetti broken in half
  






Instructions



1. Brown ground beef in skillet and place in crock pot. Add all remaining ingredients except dry spaghetti; stir well. Cover and cook on low 6 to 8 hours. (High 3 to 5 hours). Turn on high last hour and stir in dry spaghetti. Stir before serving. Pour grated cheese over top of spaghetti. Sprinkle with parmesian cheese. Serves 8.