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Recipe Categories:

    Zucchini


    Source of Recipe


    Mom Flynn


    List of Ingredients


    • Zucchini, sliced thin
    • Garlic, minced
    • Olive Oil
    • Italian Seasoning
    • 1 small can of tomato sauce
    • 1 small can of mushrooom pieces (optional)
    • White Wine
    • Grated Romano Cheese


    Instructions


    1. Heat garlic and olive oil in saucepan.
    2. Add zucchini and heat for 2-3 minutes.
    3. Mix in tomato sauce, white wine (fill half can from sauce), Italian seasoning and mushrooms.
    4. Stir frequently and add cheese.
    5. Cover and simmer until zucchini are tender.
    6. Serve with additional grated cheese to top.


    Final Comments


    Use less tomato sauce and wine for less zucchini.

 

 

 


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