Honey Chicken Wings
Source of Recipe
Jacks Place
List of Ingredients
Honey Chicken Wings
3 lbs. chicken wings or chicken drumettes
Salt and pepper to taste
1 cup honey
1/2 cup soy sauce
2 tablespoons vegetable oil
1/4 cup tomato catsup
1/2 clove garlic, minced
Cut off and discard wing tips. Cut each wing into 2 pieces at joint. Use drumetettes if you prefer. Season with salt and pepper; set aside. Combine remaining ingredients in a saucepan and mix well. Cook for 15 minutes over moderate heat. It will become frothy and thick. Place wings in a shallow casserole dish. Pour 1/2 of the sauce over them and marinate for approximately 1 hour. Bake at 375 for 1 hour, basting with the remaining sauce until chicken is well done and sauce is carmelized.
Recipe
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