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My Mom's Scalloped Potatoes




Source of Recipe


Copykat


List of Ingredients




My Mom's Scalloped Potatoes

In a 9x13 pan that you have sprayed w/ PAM (sometimes I use a bigger disposable one, depending on how many are coming for dinner...like today!!!!)

Red potatoes, washed, do not peel
Shredded Cheddar
Shredded Parmesan
Garlic Pepper seasoning
Salt
Butter
Half n Half

Spray whatever pan you are using w/ Pam.

Start 1st layer by slicing potatoes thinly..not thicker than 1/4".

Sprinkle salt and Garlic pepper on potatoes.

Dot w/ butter - be generous

Dot w/ cubed Velveeta 0 be generous

Sprinkle w/ grated cheddar and parm - be generous

Layer more potatoes and following ingreds.

I do about 3 layers, ending w/ potatoes - salt and pepper.

Mix up some Progresso Bread Crumbs w/ melted butter till crumbly.....I add some Parm to it, too.

Around edges of pan, pour half n half or milk till it comes up about 3/4 of the way, but NOT covering the top. Bake, uncovered, 350 till potatoes are tender.

Recipe