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    Ceddar Bay Biscuits


    Source of Recipe


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    List of Ingredients


    • 4 cups baking mix
    • 1/2 cup shredded Cheddar cheese
    • 1-1/3 cups water
    • 1/2 cup melted butter
    • 2 tablespoons crushed garlic
    • 1 teaspoon garlic powder
    • 1/4 teaspoon salt
    • 1/8 teaspoon onion powder
    • 1/8 teaspoon dried parsley


    Instructions


    1. Preheat oven to 375 degrees F (190 degrees C). Line a
      baking sheet with parchment paper
    2. In a mixing bowl combine the baking mix, cheddar
      cheese, crushed garlic and water. Mix until dough is firm.
    3. Using a small scoop place dough on the prepared pan.
      Bake 10 to 12 minutes or until golden brown.
    4. Combine the melted butter, garlic powder, salt, onion
      powder and parsley. Brush over baked biscuits
      immediately upon removing from oven
 

 

 

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