Ceddar Bay Biscuits
Source of Recipe
All Recipes
List of Ingredients
- 4 cups baking mix
- 1/2 cup shredded Cheddar cheese
- 1-1/3 cups water
- 1/2 cup melted butter
- 2 tablespoons crushed garlic
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/8 teaspoon onion powder
- 1/8 teaspoon dried parsley
Instructions
- Preheat oven to 375 degrees F (190 degrees C). Line a
baking sheet with parchment paper
- In a mixing bowl combine the baking mix, cheddar
cheese, crushed garlic and water. Mix until dough is firm.
- Using a small scoop place dough on the prepared pan.
Bake 10 to 12 minutes or until golden brown.
- Combine the melted butter, garlic powder, salt, onion
powder and parsley. Brush over baked biscuits
immediately upon removing from oven
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