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Pepperoni Pizza Wheels

List of Ingredients




1 package (8 oz) refrigerated crescent rolls
1 package (3 1/2 oz) sliced pepperoni
1/2 cup shredded mozzarella cheese
1 cup pizza sauce, warmed



Recipe



Preheat oven to 350º.

Unroll dough into 4 long rectangles on 9x13 cutting board. Firmly press diagonal perforations to seal. Place pepperoni slices on rectangles and sprinkle with cheese. Roll up starting with shortest side then press edges to seal. Slice each roll into 4 slices. Place each slice cut side down onto Baking Stone. Bake for 18-20 minutes or until golden brown. Serve with warm pizza sauce for dipping.

You can use your creativity with these. Ham & Cheese, Spinach & Parmesan, Provolone & Sliced Beef with a little onion.