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    Apple Iced Tea

    List of Ingredients




    6 tea bags
    3½ cups boiling water
    2 cups apple juice
    2 cups sparkling apple cider

    Recipe



    Steep the tea bags in boiling water for 5 to 10 minutes. Do not use an aluminum container to boil the water. Cool and refrigerate for at least 3 hours.

    Combine resulting tea, apple juice, and sparkling apple cider. Pour into ice filled.

 

 

 

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