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    Fluffy Pancakes

    List of Ingredients




    Delightfully Fluffy Pancakes from Lynette at CHFWeb.com

    3 egg yolks; beat well.

    Beat in:
    1-2/3 c. buttermilk
    1 tsp. baking soda

    Add:
    1-1/2 c. flour
    1 tbsp. sugar
    1 tsp. salt
    3 tbsp. soft butter

    Finally, beat until stiff and fold in:
    3 egg whites

    Recipe



    Fry as usual for pancakes.

    If there is leftover batter, it will keep refrigerated until the next day. When ready to use, for approximately ½ of the batch, add ½ tsp. of baking soda and mix in before frying pancakes as usual.

 

 

 


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