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Recipe Categories:

    All American Pie

    List of Ingredients




    1 10" pastry or graham cracker
    21 oz. Blueberry pie filling
    8 oz. pkg. cream cheese
    1 cup powdered sugar,sifted
    12 oz. whipped topping
    21 oz. Tart cherry filling


    Recipe



    Bake 10" pie pastry; let cool to room temperature.

    Pour blueberry pie filling into shell; refrigerate for 30 minutes.

    Beat cream cheese and powdered sugar; beat until smooth. Fold in whipped topping.

    Spread cheese mixture over blueberry pie filling; refrigerate for 30 minutes.

    Spread cherry pie filling over cheese mixture. Refrigerate for at least 4 hours before serving.
 

 

 

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