Email to Jeannie      

Recipe Categories: Joy's HOME PAGEAllStarbucksinfo AlternateIngredient APPETIZERS APPLECHART BBQ BEVERAGES BreadRollsScones BREAKFAST CAKESandPIES CANDY CASSEROLES ChristmasCookieList Coffee COOKIES CookingOutdoors CopykatRecipes CornRecipes CreamPies CROCKPOT CrockPotBaking CUPCAKES DESSERTS DiabeticRecipes Dumplings EquivalentsinMeasure ETHNIC FISHandSEAFOOD Fondue Gonetothedogs HolidayFun HolidayRecipes HomemadeMixes IceCreamDesserts IceCreamPieCrusts ICE_CREAM_TOPPINGS JAMSandJELLIES MainCoarse MEATS Miscellaneous MUFFINS OnceAMonthCooking PASTA Philippines PIZZA POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS SPREADS StarbucksRecipes StrawberryRecipes ToasterOven VEGETABLES VEGETARIAN

Watts Tea Room Cream Cheese Date Sndwh.

Recipe Link: http://www.copykat.com

List of Ingredients




1 box (10 ounces) pitted dates
1 teaspoon lemon juice
1 cup water
4 ounces cream cheese (about), room temperature
6 slices of light whole-wheat bread



Recipe



In small saucepan, combine dates, lemon juice and water. Cook until dates are soft, about 15 minutes. Stir to mash. Cool completely.

When ready to serve, lightly spread date mixture on 1 piece of bread. Lightly spread cream cheese on the other slice. Make sandwiches then cut them into quarters. Makes 24 finger sandwiches.