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    Florida Sweet Corn Chowder

    List of Ingredients




    2 strips bacon (raw), diced small
    1/2 cup Florida onion, diced small
    1/2 cup Florida red pepper, diced small
    2 cup Florida sweet corn, cut from cob
    3 Tbsp flour
    3 cups chicken or vegetable stock
    1 cup russet potatoes, diced medium
    1 cup heavy cream
    1 Tbsp. fresh parsley, chopped
    salt & pepper to taste

    Recipe



    Cook bacon over medium-high heat in a large sauce pan until crisp. Add onions, peppers, and Florida sweet corn and stir for approximately two minutes.Blend in flour and stir for one minute; add stock and stir until smooth. Bring to a boil, add potatoes and simmer for 15-20 minutes to desired consistency ; add cream and simmer 2 more minutes. Season with fresh parsley, salt, and pepper.

    Makes 1 Quart of Chowder

 

 

 


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