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    Miniature Strawberry Muffins

    List of Ingredients




    1 ½ cups mashed Trax Farms strawberries
    ¼ + ½ cup sugar, divided
    1 ¾ cup flour
    ¼ tsp. nutmeg
    ¼ tsp. salt
    ½ tsp. baking soda
    2 eggs, beaten
    ¼ cup butter
    1 tsp. vanilla



    Recipe



    Combine strawberries and ¼ cup sugar; set aside. After 30 minutes, drain strawberries; reserve liquid. Combine flour, nutmeg, salt, and baking soda; set aside. In medium bowl mix eggs, butter, vanilla, remaining ½ cup sugar and reserved juices from berries. Add to flour mixture; stir until combined. Fold in berries. Spoon in greased miniature muffin tins. Bake at 350º for about 15 minutes for mini-muffins, 20 minutes if baking larger muffins. Yields about 32 mini-muffins or 12 large muffins.

 

 

 


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