Miniature Strawberry Muffins
List of Ingredients
1 ½ cups mashed Trax Farms strawberries
¼ + ½ cup sugar, divided
1 ¾ cup flour
¼ tsp. nutmeg
¼ tsp. salt
½ tsp. baking soda
2 eggs, beaten
¼ cup butter
1 tsp. vanilla
Recipe
Combine strawberries and ¼ cup sugar; set aside. After 30 minutes, drain strawberries; reserve liquid. Combine flour, nutmeg, salt, and baking soda; set aside. In medium bowl mix eggs, butter, vanilla, remaining ½ cup sugar and reserved juices from berries. Add to flour mixture; stir until combined. Fold in berries. Spoon in greased miniature muffin tins. Bake at 350º for about 15 minutes for mini-muffins, 20 minutes if baking larger muffins. Yields about 32 mini-muffins or 12 large muffins.
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