Email to Beer Meatballs Source of Recipe Posted by Marla 1 lb. ground beef 1/2 c. bread crumbs 1 egg 1/2 c. chopped onion Salt and pepper to taste Mix and form into small meatballs. Brown and drain. Add sauce and simmer at least 1 hour. SAUCE: 1/2 c. beer 1/2 c. ketchup 2 tbsp. Worcestershire sauce 2 tbsp. vinegar 2 tbsp. brown sugar