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No-Fail Crust

Source of Recipe

Posted by JoyceS


Recipe Introduction

Lambert Street Guesthouse Non-hosted Bed and Breakfast

List of Ingredients

4 cups unsifted all-purpose flour
1 Tablespoon sugar
2 teaspoons salt
1-3/4 cups shortening (Crisco sticks work well)
1/2 cup water
1 large egg
1 Tablespoon white or cider vinegar


Recipe

In a large bowl, mix the first 3 ingredients well with a wire whisk. Cut in shortening until crumbly. Mix water, egg, and vinegar in small bowl and beat well. Add to crumble mixture, stirring until all ingredients are moistened. Divide dough into 4 portions. Wrap each in plastic wrap and chill at least 1/2 hour.