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    Marzipan Coconut Balls

    Source of Recipe

    Posted by Linda Roth

    List of Ingredients

    7 oz. marzipan
    3 ounces desiccated coconut
    3 tsp. Kahlúa
    1 tsp. good-quality cocoa powder
    4 oz. good-quality coating chocolate (such as Lindt)

    Recipe

    Knead first four ingredients together. Shape into 30 balls. Dip into melted coating chocolate and sprinkle with shredded coconut or decorate as desired. Store in airtight container.

 

 

 

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