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Chinese Turkey Vegetable Casserole

Source of Recipe

Posted by Mary Ellen


List of Ingredients

1 can (1 lb.) French-cut string beans, drained
1 can (1 lb.) Chinese mixed vegetables, drained
1 can (8 1/2 oz.) water chestnuts, sliced and drained
1 can (8 oz.) sliced mushrooms, drained
1 small onion, chopped
1 cup grated Cheddar cheese
4 cups cubed cooked turkey (or chicken)
1 can (10 3/4 oz.) cream of mushroom soup
1 oz. sherry
1 cup milk
1 can (3 oz.) french-fried onions


Recipe

Alternate layers of vegetables, cheese and chicken in greased 9-by-13-inch casserole dish. Combine soup, sherry and milk; pour over casserole. Cover loosely with foil. Bake at 350 degrees for 40 minutes. Remove foil; sprinkle onion rings on top. Bake 20 minutes longer. Serves 6 t