Rice and Cheese Casserole
Source of Recipe
Posted by Marla
List of Ingredients
Servings: 8
Ingredients:
1/4 cup butter
1 cup chopped onion
4 cups cooked white rice
2 cups sour cream
1 cup cottage cheese
1 bay leaf -- crumbled
1/2 teaspoon salt
dash pepper
8 ounces canned green chilies -- drained
2 cups grated sharp Cheddar cheese
Recipe
Preheat oven to 375°.
Melt butter in a large skillet and saute onion until golden, about 5 minutes. Remove from heat, stir in rice, sour cream, cottage cheese, bay leaf, and salt and pepper.
Layer half the rice mixture in a greased 12" by 8" baking dish. Layer with half the chilies, and half the cheese.
Repeat layers. Bake for 25 minutes, or until hot and bubbly.
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