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    Rice and Cheese Casserole

    Source of Recipe

    Posted by Marla

    List of Ingredients

    Servings: 8
    Ingredients:
    1/4 cup butter
    1 cup chopped onion
    4 cups cooked white rice
    2 cups sour cream
    1 cup cottage cheese
    1 bay leaf -- crumbled
    1/2 teaspoon salt
    dash pepper
    8 ounces canned green chilies -- drained
    2 cups grated sharp Cheddar cheese

    Recipe

    Preheat oven to 375°.
    Melt butter in a large skillet and saute onion until golden, about 5 minutes. Remove from heat, stir in rice, sour cream, cottage cheese, bay leaf, and salt and pepper.
    Layer half the rice mixture in a greased 12" by 8" baking dish. Layer with half the chilies, and half the cheese.
    Repeat layers. Bake for 25 minutes, or until hot and bubbly.

 

 

 


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