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Unstuffed Cabbage Casserole

Source of Recipe

Posted by RINI


List of Ingredients

1-1/2 lb. Ground Chuck (I've done it with turkey as well)
Salt & Pepper to taste
1 large onion chopped
olive oil (to sauté the onion)
2 cans of Tomato Soup
2 cans of Water
3/4 cup uncooked rice (not instant)
1 small can 1lb Sauerkraut
1 LB chopped Cabbage (can use slaw mix)
1 TBS brown sugar


Recipe

Wash sauerkraut, drain, put into the bottom of a 12x13 baker. Next layer is the chopped cabbage Brown meat, drain fat if too much, add onion and little olive oil. Mix the tomato soups, water, and sugar and uncooked rice, mix well add meat mixture, pour over the sauerkraut. Cover and Bake at 350 until rice is cooked. If you don't like the layers you can mix it up a little.