Chocolate Candy Cheesecake
Source of Recipe
Submitted By : Robbie
List of Ingredients
vegetable cooking spray
1 cup graham cracker crumbs
1 egg white - slightly beaten
1 Tbls. melted butter or margarine - low fat okay
16 oz. cream cheese - low fat okay
1/2 cup granulated sugar
3 egg whites
1/3 cup cocoa powder
1/2 cup plain nonfat yogurt
1 tsp. vanilla extract
2 Milky Way Light Bars - chopped
1/4 cup fat-free caramel ice cream topping Recipe
Spray a 9" pie pan with nonstick spray. In a small bowl, mix graham cracker crumbs, 1 egg white, and melted margarine until well moistened. Press crust evenly into prepared pie pan, set aside. In a large mixing bowl, combine cream cheese and sugar. Beat with a mixer until fluffy. Beat in egg whites, cocoa, yogurt, and vanilla until smooth. Fold in candy bar pieces and pour into prepared pie crust. Bake in 350 oven for 60 to 65 minutes or until center is set. Let stand at room temperature about 15 minutes. Top with caramel topping and refrigerate until served.
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