Kahlua Filled Cookie Cups
Source of Recipe
Posted by Bev
List of Ingredients
1/3 cup sugar
1/2 cup butter, softened
1/2 teaspoon vanilla
1/8 teaspoon almond extract
1 egg yolk
1 cup flour
Dash of salt
Recipe
Heat oven to 350º. Grease 24 miniature muffin cups.
Beat sugar and butter until fluffy. Add vanilla, almond and egg yolk. Blend well. Stir in flour and salt. Mix well. Chill one hour. Place 2 teaspoons dough into muffin cups and press up sides to form shell.
Bake 10 to 15 minutes.
Filling
2 tablespoons unsweetened cocoa
1/2 cup butter, softened
1 cup powdered sugar
2 tablespoons coffee liqueur (Kahlua)
Grated chocolate
Carefully remove form cups. Cool. In small bowl, beat cocoa and butter until fluffy. Add powdered sugar and liqueur. Blend well. Spoon filling into pastry bag ( or Ziploc bag with corner snipped off.) and pipe into cookies. Sprinkle with grated chocolate.
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