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    Kahlua Filled Cookie Cups

    Source of Recipe

    Posted by Bev

    List of Ingredients

    1/3 cup sugar
    1/2 cup butter, softened
    1/2 teaspoon vanilla
    1/8 teaspoon almond extract
    1 egg yolk
    1 cup flour
    Dash of salt

    Recipe

    Heat oven to 350º. Grease 24 miniature muffin cups.
    Beat sugar and butter until fluffy. Add vanilla, almond and egg yolk. Blend well. Stir in flour and salt. Mix well. Chill one hour. Place 2 teaspoons dough into muffin cups and press up sides to form shell.

    Bake 10 to 15 minutes.

    Filling
    2 tablespoons unsweetened cocoa
    1/2 cup butter, softened
    1 cup powdered sugar
    2 tablespoons coffee liqueur (Kahlua)
    Grated chocolate

    Carefully remove form cups. Cool. In small bowl, beat cocoa and butter until fluffy. Add powdered sugar and liqueur. Blend well. Spoon filling into pastry bag ( or Ziploc bag with corner snipped off.) and pipe into cookies. Sprinkle with grated chocolate.


 

 

 


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