Kriss kringle Fudge Cookies
Source of Recipe
Posted by Mary Ellen
List of Ingredients
1/4 (1/2 stick) butter or margarine, melted
1/3 cup cocoa or European-style cocoa
1 cup all-purpose flour, divided
1 cup sugar
2 eggs
1 teaspoon baking soda
1/4 teaspoon salt
1/4 cup chopped pecans
Recipe
In large bowl, stir cocoa into melted butter; cool slightly. Stir in 1/2 cup flour, sugar, eggs, vanilla, baking soda and salt; beat until well blended.
Stir in remaining 1/2 cup flour and pecans until blended. Cover; refrigerate until firm, about 3 hours.
Heat oven to 300 degrees. Grease cookie sheet.
Shape dough into 1-inch balls; roll in powdered sugar. Place 3 inches apart on prepared cookie sheet. Bake 10 to 12 minutes until tops have crackled appearance and are set.
Yield: About 21/2 dozen cookies.
|
|