Grilled Bananas w/ Ice Cream
Source of Recipe
Posted by Chyrel
Recipe Introduction
& Rum Chocolate Sauce
List of Ingredients
4 bananas
1/2 stick (1/4 cup) unsalted butter, melted and cooled
1/4 cup firmly packed brown sugar
Recipe
ON A HOT GRILL:
Peel bananas and halve lengthwise. Stir together butter and brown sugar and add bananas, tossing gently to coat.
Transfer bananas with a wide spatula to the grill and grill until they are browned and cooked through (2 minutes on each side).
Serve bananas like a banana split with vanilla ice cream and rum-chocolate sauce*.
*RUM CHOCOLATE SAUCE:
1 cup chocolate ice cream topping
2 oz Meyer's dark rum
Add rum to chocolate ice cream topping and simmer on the stove or grill
for 5 minutes and let cool. Set aside until ready to serve.
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