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    Grilled Bananas w/ Ice Cream

    Source of Recipe

    Posted by Chyrel

    Recipe Introduction

    & Rum Chocolate Sauce

    List of Ingredients

    4 bananas
    1/2 stick (1/4 cup) unsalted butter, melted and cooled
    1/4 cup firmly packed brown sugar

    Recipe

    ON A HOT GRILL:

    Peel bananas and halve lengthwise. Stir together butter and brown sugar and add bananas, tossing gently to coat.

    Transfer bananas with a wide spatula to the grill and grill until they are browned and cooked through (2 minutes on each side).

    Serve bananas like a banana split with vanilla ice cream and rum-chocolate sauce*.

    *RUM CHOCOLATE SAUCE:
    1 cup chocolate ice cream topping
    2 oz Meyer's dark rum

    Add rum to chocolate ice cream topping and simmer on the stove or grill
    for 5 minutes and let cool. Set aside until ready to serve.


 

 

 


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