Raspberry Crescents
Source of Recipe
Posted by azlinda
List of Ingredients
1 C. flour
3 oz. cream cheese, softened
1/2 C. butter or margarine
1/4 C. raspberry preserves
Recipe
Combine flour, cheese and butter; knead with hands to form dough. Divide dough in half; shape into ball. Wrap each ball and chill overnight.
On lightly floured surface, roll out each ball into a 9-inch round circle. Cut each circle into 12 wedges. Put 1/2 teaspoon raspberry preserves on wide end of each wedge. Roll toward point and shape in crescent. Place point on greased cookie sheet and bake in preheated 400�F oven for 10 to 15 minutes or until golden brown. Cool on rack. Drizzle with frosting.
Frosting:
1/2 C. confectioners' sugar
2 tsp. milk
2 drops red food coloring (optional)
Blend sugar with milk. Add red food coloring. Makes a thin frosting.
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