Raspberry Crescents
Source of Recipe
Posted by azlinda
List of Ingredients
1 C. flour
3 oz. cream cheese, softened
1/2 C. butter or margarine
1/4 C. raspberry preserves
Recipe
Combine flour, cheese and butter; knead with hands to form dough. Divide dough in half; shape into ball. Wrap each ball and chill overnight.
On lightly floured surface, roll out each ball into a 9-inch round circle. Cut each circle into 12 wedges. Put 1/2 teaspoon raspberry preserves on wide end of each wedge. Roll toward point and shape in crescent. Place point on greased cookie sheet and bake in preheated 400ºF oven for 10 to 15 minutes or until golden brown. Cool on rack. Drizzle with frosting.
Frosting:
1/2 C. confectioners' sugar
2 tsp. milk
2 drops red food coloring (optional)
Blend sugar with milk. Add red food coloring. Makes a thin frosting.
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