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    Chicken Roll-Ups


    Source of Recipe


    Posted by June

    Recipe Link: Cooking For Us

    List of Ingredients




    6 boneless skinless chicken breast halves (1-1/2 pounds)
    6 thin slices deli ham
    3 slices process Swiss or American cheese, halved
    1 medium tomato, seeded and diced
    1/3 cup dry bread crumbs
    2 tablespoons grated Parmesan cheese
    1 teaspoon dried Parsley flakes
    1/2 teaspoon rubbed sage
    1/4 cup butter or margarine, melted

    Recipe



    Flatten chicken to 1/2-in. thickness. Layer ham, Swiss cheese and tomato on each piece of chicken. Fold sides over and tuck in ends; secure with toothpicks. In a shallow bowl, combine the bread crumbs, Parmesan cheese, parsely and sage. Brush chicken with butter, then coat with crumb mixture. Place, seam side down, in an ungreased shallow 3-qt. baking dish. Bake, uncovered, at 350 Degrees F for 45-55 minutes or until chicken juices run clear. Yield: 6 servings.

 

 

 

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