Wild Garlic Soup
Source of Recipe
Great Canadian Food Show - Recipe courtesy of George Kargoll
List of Ingredients
6 potatoes, chopped
3 onions, chopped
40 g ramsons, dried, (wild garlic or bear's garlic)
vegetable stock
100 g butter
egg, (a few)
tabasco sauce
cream
cognac Recipe
Heat the butter in a pot. Add chopped onions and cook them, while stirring gently.
Add Ramsons, then the chopped potatoes. Add vegetable stock and let it cook until the potatoes are soft.
Let it cool off and blend it.
Before serving add egg yolk, tabasco, salt if necessary, pepper, a dash of cream and cognac, stir thoroughly and heat up.
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