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    Sesame Miso Dressing for 10 oz


    Source of Recipe


    Jan Patenaude, RD

    Recipe Introduction


    Here's a dressing I love. Learned if from a Japanese friend.

    List of Ingredients




    Miso (any kind) 3 T
    Rice Wine Vinegar (or any you prefer) 4 T
    Sesame Oil 1 T
    Water 3 T
    Sugar 3 T (or sweetener equivilant)
    Soy Sauce 1 T (I never recommend lo sodium, as I've never found a decent tasting one. . . however, I do recommend shoyu. . .'real' soy sauce.
    Oil (mild one of choice) 7 T.

    Recipe



    Blend miso well with vinegar to remove all lumps. Mix remaining ingred. Chill.

 

 

 

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