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    Blue Bayou Punch


    Source of Recipe


    "Cool Coyote Cafe Juice Drinks", by Mark Miller and Brett Kemmerer

    * Exported from MasterCook *

    Blue Bayou Punch

    Recipe By : Mark Miller and Brett Kemmerer
    Serving Size : 1 Preparation Time :0:00
    Categories : Alcohol, Beverages

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    Ice cubes
    1 1/2 ounces vodka (3 tablespoons)
    1 ounce blue curacao (2 tablespoons)
    1/2 ounce peach schnapps (1 tablespoon)
    1/2 ounce Southern Comfort (1 tablespoon)
    1 ounce freshly squeezed orange juice
    -- (2 tablespoons)
    1/2 ounce freshly squeezed lemon juice
    -- (1 tablespoon)
    1/2 ounce pineapple juice (1 tablespoon)
    2 ounces ginger ale (1/4 cup)
    1 lemon slice -- for garnish

    Fill a shaker with ice and add the liquor and fruit juices. Shake well and pour into a tall, chilled glass. Top with the ginger ale and garnish with the lemon slice.


    Source:
    "Cool Coyote Cafe Juice Drinks"

    S(Formatted for Master-Cook by):
    "Judi Mae Phelps (judimae@earthlink.net)"

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