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Recipe Categories:

    Slow Poke


    Source of Recipe


    A.J. Rathbun

    ice cubes
    1 1/2 ounces sloe gin
    3/4 ounce lemon juice -- freshly squeezed
    2 dashes Angostura bitters
    club soda -- chilled
    orange slice -- for garnish
    Maraschino cherry -- for garnish

    Fill a highball glass three-quarters full with ice cubes. Add the sloe gin, lemon juice, and

    Angostura bitters. Stir briefly.

    Fill the glass up with the club soda. Stir well, but at an even pace. Garnish with the orange slice around the rim and the cherry dropped in the glass.

    Makes 1 serving

    Source: A.J. Rathbun

    Categories: Alcohol, Beverages

    Recipe from the files of Judi Mae Phelps.
 

 

 

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