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    Buttered Banana Shake


    Source of Recipe


    "The Smoothies Bible", by Pat Crocker

    1/2 cup milk
    3 tablespoons butterscotch syrup
    4 frozen banana chunks
    2 tablespoons pecans -- chopped
    1 scoop vanilla frozen yogurt
    or
    1 cup vanilla ice cream

    In a blender, combine milk, syrup and bananas. Secure lid and blend (from low to high if using a variable speed blender) until smooth. Add pecans and frozen yogurt. Process using the chop or pulse function until shake reaches the desired consistency.

    Makes 1 serving

    Categories: Beverages

    Recipe typed for you by Judi Mae Phelps.


 

 

 

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