Malibu Dairyland Casserole
Source of Recipe
The Great International Noodle Experience
* Exported from MasterCook *
Malibu Dairyland Casserole
Recipe By : Karen Green
Serving Size : 8 Preparation Time :0:00
Categories : Beef ground, Casseroles
Amount Measure Ingredient -- Preparation Method
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12 ounces wide noodles (1/2-inch) -- cooked and drained
3 tablespoons butter -- melted
1 cup cottage cheese
8 ounces cream cheese
1/3 cup sour cream
1 small onion -- peeled and minced
2 tablespoons green pepper -- diced
1 tablespoon pimiento -- diced
1 tablespoon chives -- diced
1 teaspoon salt
1 pound ground beef round
2 cans tomato sauce (8 oz each)
1/2 teaspoon Worcestershire sauce
3 drops bottled hot pepper sauce
Preheat oven to 350 degrees F.
Place noodles in a bowl and blend with butter; set aside. In a large bowl, blend thoroughly the cottage cheese, cream cheese, and sour cream. Add the onion, green pepper, pimiento, chives, 1/2 teaspoon salt; blend well and set aside.
In a large skillet, brown the meat, drain fat and add the tomato sauce, the remaining 1/2 teaspoon of salt, Worcestershire sauce, and hot pepper sauce. Mix skillet ingredients thoroughly.
In a buttered 3-quart casserole, layer meat sauce, noodles, and cheese mixture; repeat, ending with the meat sauce. Bake in the preheated oven for 1 hour.
Source:
"The Great International Noodle Experience"
S(Master-Cook format by):
"Judi Mae Phelps (judimae@earthlink.net)"
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