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    Noodles with Chicken, Chiles & Tomatoes


    Source of Recipe


    "Love of Eating," by Renny Darling

    * Exported from MasterCook *

    Noodles with Chicken, Chiles & Tomatoes

    Recipe By : Renny Darling
    Serving Size : 6 Preparation Time :0:00
    Categories : Casseroles, Chicken, Pasta

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    2 onions -- chopped
    2 tablespoons butter
    1 can diced green chiles (4 oz)
    1 can stewed tomatoes (1 lb) -- diced and drained,
    -- reserve juice
    1 teaspoon chicken seasoned stock base
    1/4 teaspoon turmeric
    1/8 teaspoon cumin
    salt -- to taste
    pepper -- to taste
    3 cups cooked chicken -- cut into
    -- large dice
    1 package medium noodles (8 oz) -- cooked according
    -- to package directions
    -- and drained
    1 cup Jack cheese -- grated

    Saute onions in butter until onions are tender. Add chiles, tomatoes, chicken base and seasonings and cook for 5 minutes. Add chicken and noodles and toss to combine. Place mixture in an 8x12-inch cook and serve baker (glass pan) and sprinkle top with cheese. Pour about 1/4 cup reserved tomato juice over the top.

    Heat in a 350 degree oven until piping hot and cheese topping is melted and lightly browned.


    Source:
    "Love of Eating"

    S(Master-Cook format by):
    "Judi Mae Phelps"

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