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    BRS: Patty Ann's Luscious Apricot Bars


    Source of Recipe


    Patty Ann Spalding

    * Exported from MasterCook *

    Patty Ann's Luscious Apricot Bars

    Recipe By : Patty Ann Spalding
    Serving Size : 0 Preparation Time :0:35
    Categories : Bars, Cookies

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    2/3 cup dried apricots
    1/2 cup butter or margarine -- softened
    1/4 cup granulated sugar
    1 cup flour -- sifted
    FILLING:
    1/3 cup flour -- sifted
    1/2 teaspoon baking powder
    1/4 teaspoon salt
    1 cup brown sugar -- packed
    2 eggs -- well beaten
    1/2 teaspoon vanilla extract
    1/2 cup walnuts or pecans -- chopped

    Preheat oven 350 F. Cover apricots with water. Boil 10 minutes. Drain, cool, chop. Grease 7 x 11-inch pan.

    Mix until crumbly, butter, sugar, and 1 cup flour. Pack evenly in pan. Bake 25 minutes or until lightly browned. Sift together 1/3 cup flour, baking powder, and salt. Beat eggs and brown sugar together. Add flour mixture, vanilla, apricots, and nuts. Spread over baked layer. Bake 30 minutes or until done. Cool in pan. Cut in bars. Roll in powdered sugar. Store in tin box between layers of wax paper.


    S(Master-Cook format by):
    "Judi Mae Phelps (judimae@earthlink.net)"

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