Mock Schmaltz
Source of Recipe
Rosalyn Karas
* Exported from MasterCook *
Mock Schmaltz
Recipe By : Rosalyn Karas
Serving Size : 0 Preparation Time :0:00
Categories : Condiments, Jewish
Amount Measure Ingredient -- Preparation Method
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1 large onion -- diced
1 cup vegetable oil
Cook onion in oil in saucepan over medium heat until golden. Strain and use as schmaltz.
Cuisine:
"Jewish"
Source:
"B&P Hadassah Group of Illiana Tivkah Chapter, Munster, Indiana"
S(Master-Cook format by):
"Judi Mae Phelps (judimae@earthlink.net)"
Yield:
"1 cup"
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