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    SCL: Honey Broiled Scallops


    Source of Recipe


    Fisherman's Express Seafoods

    * Exported from MasterCook *

    Honey Broiled Scallops

    Recipe By :
    Serving Size : 4 Preparation Time :0:00
    Categories : Seafood

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 pound scallops
    3 tablespoons lime juice
    1 tablespoon vegetable oil
    1 tablespoon honey
    1 tablespoon soy sauce
    1/4 teaspoon ginger
    2 tablespoons toasted sesame seeds

    Combine lime juice, oil, honey, soy sauce, and ginger. Add scallops and toss to coat. Cover and refrigerate 1 hour, stirring occasionally. Remove scallops from marinade, reserving marinade.

    Thread scallops evenly on 4 skewers. Place skewers on shallow baking pan that has been sprayed with a non-stick coating. Broil 4 to 6 inches from source of heat 2 to 3 minutes. Turn and baste with reserved marinade and continue broiling 2 to 3 minutes or until scallops are opaque throughout. Place sesame seeds on wax paper and roll each broiled scallop skewer over the seeds to evenly coat on all sides.


    Source:
    "Fisherman's Express Seafoods"

    S(Master-Cook format by):
    "Judi Mae Phelps (judimae@earthlink.net)"

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