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Cornmeal Bread




Source of Recipe


Biggest Book of Bread Machine Recipes


List of Ingredients




2/3 cup skim milk -- (3/4 cup)
1/4 cup water -- (1/3 cup)
2 tablespoons sugar-free maple syrup -- (3 Tbsp.)
4 teaspoons margarine -- (2 Tbsp.)
1/4 teaspoon maple flavoring
2 1/4 cups bread flour -- (3 cups)
3/4 cup cornmeal -- (1 cup)
3/4 teaspoon salt -- (1 tsp.)
1 teaspoon active dry yeast -- (1 1/4 tsp.)

Yield: 1 1/2 pound loaf (16 slices)

Per Slice: 106 Calories; 1g Fat (12.1% calories from fat); 3g Protein; 20g Carbohydrate; 1g Dietary Fiber; 4mg Cholesterol; 117mg Sodium. Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 0 Non-Fat Milk; 0 Fat.

Recipe



Select the loaf size. (2 lb. loaf size in parentheses.) Add the ingredients according to the manufacturer's directions. Select the basic white bread cycle.