Spiced Pumpkin Bread
Source of Recipe
unknown
List of Ingredients
4 cups flour
1 tablespoon pumpkin pie spice
3/4 teaspoon salt
2 teaspoons baking powder
1 teaspoon baking soda
15 ounces pumpkin puree
1 cup apple juice
2 cups packed brown sugar
2 eggs
1/2 cup Egg Beaters® 99% egg substitute
1/4 cup canola oil
2 teaspoons vanilla
Recipe
Preheat oven to 350º.
Combine dry ingredients. Combine pumpkin, brown sugar, juice, eggs, oil, and vanilla, mixing well; add to dry ingredientss. Stirring until moistened. Spoon into 2 (9" x 5") greased and floured loaf pans.
Bake at 350º for 60 to 70 minutes. Cool 10 minutes. Remove from pan.
Yield: 2 loaves -- 32 slices
Per Serving: 139 Calories; 2g Fat (14.1% calories from fat); 2g Protein; 28g Carbohydrate; 1g Dietary Fiber; 12mg Cholesterol; 135mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 1 Other Carbohydrates.
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